Ingredients: Buttermilk Solids (buttermilk solids, whey solids), Non-GMO Dextrose, Whole Milk, Whey, Non-GMO Corn Starch, Non-GMO Maltodextrin, Dehydrated Spinach, Butter Flavor Blend (Non-GMO maltodextrin, sea salt, butter powder [butter (cream, salt), dry buttermilk], buttermilk, natural butter flavor, Non-GMO expeller pressed canola oil, beta carotene [color]), Sea Salt, Dried Onion, Natural Parmesan Blend (parmesan cheese (cultured part-skim milk, salt, enzymes), disodium phosphate, salt), Natural Swiss Cheese Flavor, Natural Non-GMO Dairy Cream Flavor (arabic gum, natural flavor (milk), maltodextrin, silicon dioxide (anti-caking agent)), Dried Roasted Garlic, Lactic Acid.
Contains: Milk.
Mixing Instructions:
Natural Alpine Spinach Dip Mix
8 ounces Sour Cream
8 ounces Cream Cheese
1 cup Natural Alpine Spinach Dip Mix
Soften cream cheese (microwave 40 seconds). Blend in the sour cream and dip mix. Whisk together until smooth; refrigerate for 30 minutes. Whip until smooth; serve.