Ingredients: White Rice (Water, Rice), Oriental Sauce (Water, Oyster Sauce, Sugar, Salt, Corn Starch, Oyster Extract, Soy Protein, Water) Sunflower Oil, Corn Starch, Light Soy Sauce (Water, Soy Beans, Wheat, Salt), Seasoning Powder (Wheat Flour, Sugar, Salt, Milk Solids (Whey Powder, Lactose), Soy Sauce Powder (Wheat, Soy Sauce, Corn Starch, Salt), Dehydrated Onion & Garlic Powder, Yeast Extract, Pepper), Garlic, Soy Sauce (Soy Bean Extract, Water, Soy Beans, Wheat, Salt), Molasses, Caramel), Ginger, Vinegar, Salt, Sugar, Xanthan Gum), Fully Cooked Grilled Chicken Breast Strips with Rib Meat (Boneless, Skinless, Chicken Breast with Rib Meat, Water, Seasoning, Corn Starch, Salt, Sodium Phosphates) Carrots, Green Beans, Yellow Bell Peppers, Celery, Green Onion.
***Contains: Milk, Wheat, Soy, Oyster.
Prep Instructions:
STOVETOP COOKING: Remove sauce packet and thaw under running water. Open thawed packet and pour sauce into a non-stick skillet and warm. Add contents of package into skillet, stir to coat vegetables and chicken. Cover and cook over medium-high heat for 8-10 minutes. Stir occasionally to blend ingredients. For best taste serve immediately.
MICROWAVE COOKING: Remove sauce packet and thaw under running water. Pour remaining contents of package into a microwave-safe dish. Open thawed sauce packet and pour over contents in microwave-safe dish. Cover and microwave on high power for 5 minutes. Open and stir. Blend ingredients. Cover and microwave on high for an additional 4-5 minutes. For best taste serve immediately.
Cooking times may vary depending on equipment. Modify time as needed. Product should be cooked thoroughly to a minimum internal temperature of 160 F.