Today's ribbon candy is derived from the handmade original that was first created to decorate candy shops for Christmas. While the manufacturing process has changed over the years, this candy is still a seasonal favorite!

Silver Pearls will give your baked goods an elegant finish. These toppers are larger than nonpareils which make them easier to handle when decorating your baked goods

Foil wrapped miniature presents made out of chocolate!

Shower your sweets with snowflakes to add some fun to your baked goods all season long. Add these shapes to turn any brownie, cookie or cake into a winter wonderland.

These sweet and chewy candies come in three festive colors – red, white and green, making them perfect treats for the holiday season.

Christmas Tree Shapes mixed with soft red and white sprinkles will add a touch of Christmas spirit to your holiday desserts.

Bring a burst of holiday cheer to any cookie, cake or candy with these Jingle Mix Nonpareils.

These classic creamy white nonpareils are topped with colorful seeds for a smooth and delicious melt-in-your-mouth Christmas treat.

Chocolate sandwich cookies with vanilla crème filling are a winning combination any time of year; but when you add a smooth, sweet yogurt coating, and red and green drizzled stripes, the result is a festive holiday treat that will disappear quickly from cookie trays and gift baskets!