Soft White Wheat

Product ID: 19360

Selected accessories will also be added to cart

Soft White Wheat Kernels are a low protein wheat generally used for cookies, crackers and other baked goods that do not require high gluten content. These kernels are chemical free and GMO free.

View PDFDownload NutriFacts PDF.

Get Reader
Ingredients: Wheat Kenels.

Contains: Wheat.