King Arthur Special Flour is intended for use in bread machines. This flour has a high gluten content that will create a perfect finished texture in every loaf of bread.

Flour for Bread Making / Seal of Minnesota

This marshmallow creme is most commonly combined with peanut butter and graham crackers to make a delicious snack, but can also be spread on breads, or used in fruit dips and puddings. Kids and adults will love the taste of light and fluffy marshmallow creme!

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This nutritional yeast is a rich source of B-complex vitamins and can easily be added to a number of meals and drinks. Sprinkle on popcorn, salads, soups and casseroles for a boost of nutrients. Try adding a tablespoon to your morning cereal, smoothie or juice for an extra healthy start to the day. Each serving contains 8 grams of protein and a number of vitamins and minerals.

Organic Select Artisan Flour is made from select premium hard red wheat. This flour is perfect for baking hearth-baked crusty breads and rolls and naturally fermented artisan breads such as baguettes.) Perfect for use in all of your baked good recipes.

This premium-quality bakers flour is milled from 100% certified organic hard red wheat. It is great for a variety of applications; with it you can make white pan breads, specialty pan breads, Danishes, sweet dough, thick- and deep-dish pizza dough, breadsticks, tortillas and flat breads, pretzels, yeast-raised donuts, batters and breading.

This flour is digested by the body as a vegetable and can be substituted one for one in recipes using all-purpose flour. Use this flour in recipes for baked goods such as cakes, cookies, muffins and bread and as an ingredient in homemade noodles.

Organic Whole Wheat Flour is certified-organic and is produced from 100% organic red and white wheat. This flour has a high protein level(14.4%) and is perfect for use in all of your whole wheat baked good recipes.

Panko Bread Crumbs are coarsely ground, center cut breadcrumbs that create a crunchy coating for your favorite fresh meats, vegetables or a flavorful topping for salads and casseroles. These bread crumbs are especially delicious when mixed with your favorite blend of herbs and spices, cook up flavorful and flakey, adding a mouthwatering taste and intriguing texture to even your oldest recipes.

Try using these Plain Bread Crumbs to top your favorite casseroles or to use as a coating for baked chicken or fried vegetables. Also use these crumbs as a substitute for bread pieces in your favorite stuffing recipe.

Prairie Gold (86) Flour is 100% whole wheat flour that is made from Prairie Gold Wheat. This versatile flour can be used as a substitute for white flour in many recipes. Prairie Gold Flour is chemical and GMO free.

Wheat Germ (Toasted) is a good source of protein, dietary fiber, vitamins and minerals. This wheat germ can be added to baked goods, dinner dishes and can even be sprinkled on top of your morning cereal.

Red Star Active Yeast is cake yeast in a semi-dormant state. After activating, it provides ultimate baking activity in all yeast dough, from low sugar to highly sweetened breads. It is designed for yeast-leavened bread and dough where the finished product will have the flavor, texture and consistency associated with a yeast-leavened product.

Junket Rennet Tablets are not sweetened or flavored and primarily used for making custard, ice cream and cheeses. Sugar and flavor can be added to your products if desired. Junket tablets are helpful for making easily digested milk foods and also for making smoother ice cream and various cheeses. Recipes for junket rennet custard, rennet custard for babies, sugar-free desserts and ice cream are included in each box.

Dark Rye Flour is a high fiber flour made from whole rye grain, including the bran. Use this flour to produce delicious loaves of breads, as well as muffins and bagels when mixed with higher protein flour.

Kosher salt is certified and has a coarse grain, making it perfect for cooking, brining, marinating or simply sprinkling on top of your favorite dish.

Kosher salt is certified and has a coarse grain, making it perfect for cooking, brining, marinating or simply sprinkling on top of your favorite dish.

Sea Salt (food grade) is harvested from the Pacific Ocean and is made by channeling ocean water into ponds and letting the sun and wind evaporate it naturally.

Try using these Seasoned Bread Crumbs to top your favorite casseroles or to use as a coating for baked chicken or fried vegetables. Also use these crumbs as a substitute for bread pieces in your favorite stuffing recipe.

Gourmet Semi-Sweet Chocolate Drops are made with vanilla to give a light, sweet taste to any baked goods or candies. These drops are large in size and contain 1,000 drops per pound.

Gourmet Semi-Sweet Chocolate Drops are made with vanilla to give a light, sweet taste to any baked goods or candies. These drops are small in size and contain 4,000 drops per pound.

Thermflo is a modified food starch derived from waxy maize. It is an extremely versatile product that is especially applicable in high and low pH food systems where exceptional tolerance to heat and shear is required.

CaliforniaTopping Salt is an extra coarse salt used as a topping on pretzels, bagels, and of coarse chocolate!