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Dutch Jel Lite

Product ID: 34810

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This specially formulated natural fruit pectin blend does not require regular sugar to produce a jelling effect in homemade jams and jellies. This jell is perfect for no sugar added or reduced sugar jam and jelly recipes.

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Ing: Dextrose, Pectin Lite, Citric Acid.

Bring fruit and Dutch Jell Lite to a boil. After boiling for 1-2 minutes, remove from heat, skim foam, if using sugar substitute, add now. Pour into jars and water bath for approx 10 minutes. Cool and check seals before storage.