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Medium Shells

Product ID: 58400

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qt / 0.9 lb @ $2.39 per lb / $2.15
Quantity:
This medium shell shape, called "conchiglie" in Italian, is loved by everyone in entrées, oven bakes, side dishes, soups and cold salads. Try adding your favorite thick pasta sauce to these shells, which are known for holding in flavor.
Ingredients: Semolina (wheat), Niacin, Iron (ferrous sulfate), Thiamin Mononitrate, Riboflavin, and Folic Acid.

Contains: Wheat.

Cooking Instructions:
Medium Shells (Stuffing)

1. Bring water to boil.
2. Add shells gradually, stirring frequently.
3. Cook shells at a boil, uncovered,
stir occasionally.
4. Shells are done when tender, but firm.
5. Drain carefully, serve or store.
6. For recipes calling for baked shells,
reduce recommended cook time by one third.