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Unflavored Gelatin

Product ID: 42480

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Unflavored Gelatin is best known as a gelling agent in cooking. This Unflavored Gelatin is useful in many foods such as jams, jellies, yogurts, cream cheese and even margarine. This Unflavored Gelatin acts as a stabilizer or thickener and is often used in reduced fat products to create a desired texture.

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Ingredients: Gelatin.

Mixing Instructions:
Unflavored Gelatin

Directions: Use 1 tablespoon of gelatin to 2
cups of liquid.

When a recipe calls for 1 envelope of
plain gelatin, use 1 tablespoon.